DR. H. THANISCH Bernkasteler Riesling Kabinett Trocken 2023 750ml
DR. H. THANISCH Bernkasteler Riesling Kabinett Trocken 2023 750ml
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Short Description
A crisp and elegant German dry Riesling from Bernkastel, Mosel, Germany, produced by the historic Dr. H. Thanisch estate. Fresh, mineral, and aromatic, with green apple, peach, citrus, lime, elderflower, ripe apple, mango, slate minerality, lively acidity, and a long clean finish. Perfect with seafood, fried fish, sushi, Asian dishes, roast chicken, pork tenderloin, vegetable dishes, fresh cheese, and light meals. The producer’s shop lists Bernkasteler Riesling Kabinett trocken under its Bernkastel village wines, noting that the grapes come from typical Bernkastel vineyards within the historic Bernkastel-Kues area.
Product Highlights
| Detail | Information |
|---|---|
| Wine Type | White Wine |
| Grape Variety | Riesling |
| Country | Germany |
| Region | Mosel |
| Village / Origin | Bernkastel / Bernkastel-Kues |
| Producer | Dr. H. Thanisch / Weingut Dr. H. Thanisch |
| Classification | Kabinett / Qualitätswein |
| Style | Trocken / Dry |
| Vintage | 2023 |
| Bottle Size | 750ml |
| ABV | 10.5%, please confirm from bottle label |
| Sweetness | Dry |
| Body | Light to medium-bodied |
| Acidity | High / Bright |
| Closure | Screw cap / Stelvin, confirm from bottle |
| Rating | Not listed for this exact wine, please confirm if available |
| Best With | Seafood, fried fish, sushi, Asian dishes, poultry, pork, vegetable dishes, cheese |
Full Product Description
Dr. H. Thanisch Bernkasteler Riesling Kabinett Trocken 2023 is a bright and elegant dry German Riesling from Bernkastel in the Mosel. The producer’s own shop lists this wine under its Bernkasteler village wines, describing these wines as ambassadors from the historic home of Bernkastel-Kues, with grapes sourced from typical Bernkastel vineyards.
This Riesling is made in a trocken, or dry, style. A detailed merchant listing for Bernkasteler Riesling Kabinett trocken from Witwe Doktor H. Thanisch lists 10.5% ABV, 6.9 g/L acidity, and approximately 6.6 g/L residual sugar, with Riesling as the grape variety, Mosel as the region, and a 0.75L bottle size. Please still confirm the ABV and closure from your actual bottle label before publishing.
The wine offers classic Mosel Riesling character: green apple, peach, citrus, lime, ripe apple, mango, elderflower, and slate minerality. On the palate, it is crisp, dry, lively, and elegant, with bright acidity, silky texture, and a long mineral finish. Vinello describes this Bernkasteler Riesling Kabinett trocken as showing green apple, peach, citrus accents, elderflower, refreshing zest, silky texture, and a long-lasting mineral structure.
This is a great choice for customers looking for a refreshing dry Riesling that is food-friendly and easy to enjoy. Serve it with seafood, fried fish, grilled fish, sushi, stir-fried noodles, roast chicken, pork tenderloin, lemon-herb vegetables, fresh cheese, and light Asian dishes.
Tasting Notes
Color: Brilliant pale lemon yellow with green reflections
Aroma: Green apple, peach, citrus, lime, ripe apple, mango, elderflower, slate mineral notes
Palate: Dry, crisp, lively, and elegant, with bright acidity, orchard fruit, citrus freshness, silky texture, and mineral structure
Finish: Long, clean, refreshing, and slate-driven
Food Pairing
Best enjoyed with:
Seafood
Fried fish
Grilled fish
Prawns
Shellfish
Sushi
Sashimi
Asian stir-fried noodles
Roast chicken
Pork tenderloin
Vegetable dishes with herbs and lemon
Fresh salads
Fresh cheese
Mild cheese
Light Asian dishes
Casual home dinners
Serving Suggestion
Serve well chilled at around 7°C–9°C. Open just before serving to preserve the citrus freshness, green apple character, floral lift, and crisp Mosel acidity. This dry Riesling is especially good with seafood, light meats, Asian dishes, and cheese platters.
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