BODEGAS VETUS Flor de Vetus Blanco Rueda 2024 750ml

Short Description

A fresh and expressive Spanish white wine from Rueda DO, Castilla y León, made from 100% Verdejo. Crisp, aromatic, and fruit-driven, with tropical fruit, white stone fruit, citrus, grapefruit, green apple, mineral notes, bright acidity, and a long refreshing finish. Perfect with seafood, shellfish, grilled fish, summer salads, goat cheese, tapas, sushi, and light Asian dishes. Flor de Vetus Rueda is sourced from old Verdejo vines in the cool Segovia area of Rueda, planted at around 820 metres altitude, giving the wine freshness and precision.

Product Highlights

Full Product Description

Bodegas Vetus Flor de Vetus Blanco Rueda 2024 is a vibrant Spanish white wine from Rueda DO, one of Spain’s most popular regions for fresh and aromatic Verdejo. Made from 100% Verdejo, this wine is sourced from old vines in the cool Segovia area of Rueda, planted at around 820 metres above sea level, helping create a crisp, refreshing, and mineral-driven style.

The wine shows a bright yellow colour with greenish reflections. On the nose, it offers intense aromas of tropical fruit, white stone fruit, citrus, grapefruit, green apple, and subtle mineral notes. On the palate, it is fresh, fruity, and lively, with refreshing acidity, citrus and tropical fruit character, pleasant texture, and a long clean finish. A technical sheet for Flor de Vetus Verdejo lists the wine as 100% Verdejo, 13% ABV, with serving temperature of 8°C–10°C and a recommended drinking window of up to 3 years.

This is a great choice for customers looking for a fresh Spanish white wine that is easy to enjoy but still expressive and food-friendly. Serve it with seafood, river fish, prawns, shellfish, summer salads, goat cheese, tapas, sushi, sashimi, vegetable dishes, and light Asian-style meals.

Tasting Notes

Color: Bright yellow with greenish reflections
Aroma: Tropical fruit, white stone fruit, citrus, grapefruit, green apple, mineral notes
Palate: Fresh, crisp, fruity, aromatic, with tropical fruit, citrus freshness, bright acidity, and light mineral texture
Finish: Long, clean, refreshing, and lightly mineral

Food Pairing

Best enjoyed with:

Seafood
Shellfish
Prawns
River fish
Grilled fish
Summer salads
Goat cheese
Fresh cheese
Tapas
Vegetable dishes
Sushi
Sashimi
Light Asian dishes
Casual home dinners

Serving Suggestion

Serve well chilled at around 8°C–10°C. Open just before serving to preserve its tropical fruit, citrus, green apple, mineral freshness, and crisp Verdejo character. A technical reference for Flor de Vetus Verdejo also recommends serving at 8°C–10°C.