LEDAIG 10 Years Old Single Malt - mini 50ml
LEDAIG 10 Years Old Single Malt - mini 50ml
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Short Description
LEDAIG 10 Years Old is a distinctive peated Island single malt Scotch whisky from the Tobermory Distillery on the Isle of Mull. Combining maritime smoke with citrus, malt, spice and subtle sweetness, this convenient 50ml miniature is ideal for sampling, gifting, whisky tasting sets or adding to a miniature collection.
Product Highlights
| Detail | Information |
|---|---|
| Brand | Ledaig |
| Product | 10 Years Old |
| Type | Single Malt Scotch Whisky |
| Style | Peated / Smoky |
| Country | Scotland |
| Region | Isle of Mull / Islands |
| Distillery | Tobermory Distillery |
| Age Statement | 10 Years Old |
| Bottle Size | 50ml Miniature |
| ABV | Approx. 46.3% - confirm from bottle label |
| Closure | Confirm from bottle label |
| Cask / Maturation Details | Confirm from bottle label or packaging |
| Case Size | Confirm from bottle/case label |
Full Product Description
LEDAIG 10 Years Old Single Malt Scotch Whisky is the signature peated expression produced at Tobermory Distillery on Scotland's Isle of Mull. Pronounced “Led-chig,” Ledaig offers a characterful alternative for whisky drinkers who enjoy smoky single malts with a distinctly coastal personality.
Matured for 10 years, the whisky combines peat smoke and maritime character with layers of citrus, malt, peppery spice and gentle sweetness. The result is a robust yet balanced single malt with plenty of personality and a lingering smoky finish.
This 50ml miniature bottle offers a convenient way to discover Ledaig 10 without purchasing a full-size bottle. Its compact format also makes it suitable for whisky tasting flights, miniature collections, gift sets, party favours or travel-friendly gifting where appropriate.
For fans of smoky and peated Scotch, Ledaig 10 Year Old provides an excellent introduction to the distinctive whisky style of Tobermory Distillery.
Tasting Notes
Appearance: Golden amber.
Aroma: Expressive peat smoke with maritime notes, citrus, malt and hints of spice.
Palate: Smoky and characterful with layers of malt, citrus fruit, pepper, gentle sweetness and coastal minerality.
Finish: Lingering and warming with persistent peat smoke, spice and maritime character.
Food Pairing
Pairs particularly well with:
- Smoked salmon
- Grilled or smoked meats
- Charcuterie
- Mature cheddar
- Blue cheese
- Roasted nuts
- Dark chocolate
Serving Suggestion
Enjoy neat at room temperature in a small whisky or tasting glass to appreciate its smoky and maritime character. A few drops of water may help open up additional aromas and flavours.
The 50ml miniature format is particularly suitable for sampling, whisky tasting sets, miniature collections and gifting
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