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DOMAINE WILLIAM FÈVRE Chablis 2023 750ml

DOMAINE WILLIAM FÈVRE Chablis 2023 750ml

定價 HK$288.00
定價 HK$399.00 售價 HK$288.00
特價 售罄
結帳時計算運費
數量

JM89-92

Short Description

A classic French Chablis from Burgundy, made from Chardonnay. Fresh, crisp, and mineral-driven, with citrus, white-fleshed fruit, green apple, pear, chalky minerality, bright acidity, and a clean elegant finish. Perfect with oysters, seafood, sushi, grilled fish, poultry, and soft cheese.

Product Highlights

Detail Information
Wine Type White Wine
Grape Variety Chardonnay
Country France
Region Burgundy
Appellation Chablis
Vintage 2023
Bottle Size 750ml
ABV Around 12.5%, please confirm with bottle label
Style Crisp, fresh, mineral, citrusy, elegant, dry
Soil Character Kimmeridgian limestone / chalky minerality
Best With Oysters, seafood, sushi, shellfish, grilled fish, poultry, soft cheese

Full Product Description

Domaine William Fèvre Chablis 2023 is a refined French white wine from the famous Chablis appellation in Burgundy. Made from Chardonnay, this wine reflects the classic Chablis style: crisp, mineral, citrus-driven, and elegant, with the freshness and precision that make Chablis one of the world’s most respected white wine regions.

The wine is produced from estate vineyards rooted in Chablis’ renowned Kimmeridgian subsoil, giving it a clean mineral edge and bright freshness. It is fermented with indigenous yeasts and aged mainly in stainless steel, with a small portion aged in older French oak barrels to add subtle texture without overpowering the purity of the fruit.

On the nose, expect citrus, white-fleshed fruit, green apple, pear, light floral notes, and chalky minerality. The palate is fresh, dry, and precise, with vibrant acidity, clean fruit, subtle texture, and a refined mineral finish.

This is an excellent choice for customers looking for a premium French white wine that pairs beautifully with seafood, oysters, sushi, grilled fish, roast chicken, creamy pasta, and soft cheeses.

Tasting Notes

Color: Pale lemon yellow
Aroma: Citrus, white-fleshed fruit, green apple, pear, light floral notes, mineral notes
Palate: Fresh, crisp, dry, elegant, with bright acidity, citrus fruit, and chalky minerality
Finish: Clean, precise, mineral, lightly fruity, and refreshing

Food Pairing

Best enjoyed with:

Oysters
Seafood
Shellfish
Grilled fish
Sushi and sashimi
Roast chicken
Creamy pasta
Goat cheese
Soft cheese
Fresh salads

Serving Suggestion

Serve well chilled at around 8°C–10°C. Best enjoyed with seafood, oysters, sushi, fish dishes, poultry, and light creamy dishes. Open shortly before serving to keep the wine fresh, crisp, and mineral-driven.

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