{"product_id":"niebaum-pennino-1882-cabernet-sauvignon-2020-750ml","title":"NIEBAUM-PENNINO 1882 Cabernet Sauvignon 2020 750ml","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eShort Description\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eA premium Napa Valley red wine from \u003cstrong\u003eRutherford, Napa Valley, California\u003c\/strong\u003e, produced by \u003cstrong\u003eNiebaum-Pennino\u003c\/strong\u003e. Bold, fresh, and structured, with red cherry, blackcurrant, violet, blackberry, dried blue fruits, dried black fruits, ripe tannins, balanced freshness, and a long polished finish. Perfect with steak, roast lamb, grilled beef, BBQ meats, burgers, beef stew, roast duck, mushroom dishes, hard cheese, and premium dinner occasions. The producer lists the 2020 vintage as \u003cstrong\u003e98% Cabernet Sauvignon and 2% Merlot\u003c\/strong\u003e, with \u003cstrong\u003e14.5% ABV\u003c\/strong\u003e and \u003cstrong\u003e18 months ageing\u003c\/strong\u003e in French and American oak. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Highlights\u003c\/h2\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eDetail\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eInformation\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWine Type\u003c\/td\u003e\n\u003ctd\u003eRed Wine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Variety\u003c\/td\u003e\n\u003ctd\u003eCabernet Sauvignon \/ Merlot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry\u003c\/td\u003e\n\u003ctd\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalifornia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAppellation\u003c\/td\u003e\n\u003ctd\u003eRutherford, Napa Valley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eNiebaum-Pennino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRange\u003c\/td\u003e\n\u003ctd\u003e1882 Cabernet Sauvignon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVintage\u003c\/td\u003e\n\u003ctd\u003e2020\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottle Size\u003c\/td\u003e\n\u003ctd\u003e750ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e14.5%, please confirm from bottle label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlend\u003c\/td\u003e\n\u003ctd\u003e98% Cabernet Sauvignon \/ 2% Merlot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStyle\u003c\/td\u003e\n\u003ctd\u003eBold, structured, fresh, polished, fruit-forward Napa Cabernet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSweetness\u003c\/td\u003e\n\u003ctd\u003eDry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBody\u003c\/td\u003e\n\u003ctd\u003eFull-bodied\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAgeing\u003c\/td\u003e\n\u003ctd\u003e18 months in oak: 10% new French oak, 5% new American oak, 85% neutral French oak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRating\u003c\/td\u003e\n\u003ctd\u003eNot listed for this exact vintage, please confirm if available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest With\u003c\/td\u003e\n\u003ctd\u003eSteak, lamb, grilled beef, BBQ meats, burgers, beef stew, hard cheese\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFull Product Description\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNiebaum-Pennino 1882 Cabernet Sauvignon 2020\u003c\/strong\u003e is a premium Napa Valley red wine from \u003cstrong\u003eRutherford\u003c\/strong\u003e, one of the most respected Cabernet Sauvignon areas in California. The wine is inspired by Gustave Niebaum’s pioneering role in Napa Valley winemaking, with the 1882 name referencing the year Niebaum produced his first Cabernet Sauvignon vintage. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2020 vintage is made from \u003cstrong\u003e98% Cabernet Sauvignon and 2% Merlot\u003c\/strong\u003e, sourced from estate vineyard blocks including Bridge, Chateau, Gate, Red Barn, Small Block, and Walnut. It is aged for \u003cstrong\u003e18 months\u003c\/strong\u003e in a mix of \u003cstrong\u003e10% new French oak, 5% new American oak, and 85% neutral French oak\u003c\/strong\u003e, adding structure, polish, and subtle oak complexity while keeping the fruit expressive. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn the glass, it shows a bold ruby colour and opens with aromas of red cherry, blackcurrant, violet, blackberry, and dried blue and black fruits. On the palate, it is fresh, well-structured, and long, with ripe tannins, balanced acidity, and a polished Rutherford Cabernet finish. The producer describes the 2020 as fresh on first taste, with a well-structured long finish and ripe tannins balancing beautifully with freshness. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a strong choice for customers looking for a premium Napa Cabernet that delivers richness, structure, and elegance. Serve it with steak, roast lamb, grilled beef, BBQ meats, burgers, beef stew, roast duck, mushroom dishes, hard cheese, and premium dinner occasions.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Bold ruby red\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Red cherry, blackcurrant, violet, blackberry, dried blue fruits, dried black fruits, subtle oak\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied, fresh, structured, and polished, with ripe Cabernet fruit, firm tannins, balanced acidity, and oak complexity\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, structured, fresh, and elegant\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eBest enjoyed with:\u003c\/p\u003e\n\u003cp\u003eSteak\u003cbr\u003eRibeye\u003cbr\u003eGrilled beef\u003cbr\u003eRoast lamb\u003cbr\u003eLamb chops\u003cbr\u003eBBQ meats\u003cbr\u003eBurgers\u003cbr\u003eBeef stew\u003cbr\u003eRoast duck\u003cbr\u003eRoast pork\u003cbr\u003eMushroom dishes\u003cbr\u003eCharcuterie\u003cbr\u003eHard cheese\u003cbr\u003eAged cheddar\u003cbr\u003eComté\u003cbr\u003ePremium steak dinners\u003c\/p\u003e\n\u003ch2\u003eServing Suggestion\u003c\/h2\u003e\n\u003cp\u003eServe at around \u003cstrong\u003e16°C–18°C\u003c\/strong\u003e. Open 45–60 minutes before drinking, or decant gently if preferred, to let the red cherry, blackcurrant, violet, blackberry, oak, and ripe tannins become more expressive. This is ideal for rich meat dishes and premium dinner occasions.\u003c\/p\u003e","brand":"Imax","offers":[{"title":"Default Title","offer_id":45864758607925,"sku":null,"price":510.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0636\/9388\/1397\/files\/NIEBAUM-PENNINO1882CabernetSauvignon2020750mlhi-spiritshk.com.png?v=1786014168","url":"https:\/\/hi-spiritshk.com\/zh-hant\/products\/niebaum-pennino-1882-cabernet-sauvignon-2020-750ml","provider":"Hi-Spirits HK","version":"1.0","type":"link"}